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Wednesday, January 19, 2011

Raw Mango Pickle

we made this mango pickle during mango season frequently.This is perfect side dish for curd rice.

Ingredient:
1 tsp pickle powder
1/2 tsp mustard seed
1/2 no mango (finely chopped)
1 table spoon gingelly oil
salt


Method:
1.Take a bowl add these finely chopped mango,salt and pickle powder.
2.Heat a pan add oil,add mustard seed when they starts splutter,pour these into bowl and mix well .


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