Ingredient:
1 litre Milk
1/2 cup sugar
1 tsp ghee
3 finely chopped cashew nut
Method:
Heat the milk in a vessels on a medium heat,Stirring every now and then to avoid sticking . When the milk thickens and the color changes to yellow color,add sugar ,ghee stir continously.In the meantime, roast cashewnut using ghee.Garnish with roasted cashewnut.
1 litre Milk
1/2 cup sugar
1 tsp ghee
3 finely chopped cashew nut
Method:
Heat the milk in a vessels on a medium heat,Stirring every now and then to avoid sticking . When the milk thickens and the color changes to yellow color,add sugar ,ghee stir continously.In the meantime, roast cashewnut using ghee.Garnish with roasted cashewnut.
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